Product Description
The variety of beans used to create this chocolate is a rare Amelonado cocoa found exclusively in Virunga National Park in Congo. This park is still home to the last remaining mountain gorillas today. Very cocoa, this chocolate delivers notes of sour cherries, peat and black tea characteristic of this rare Cru Virunga.
Dietary Restriction
Manufactured on equipment that processed Treenuts
Ingredients
cocoa benas, cane sugar , cocoa butter, rum
Sub/Type
Traditional
